Jamaican Rubbed Chops

Jamaican Rubbed Chops

Serves 4 as a main dish

Outdoor grilling is a family affair and these flavorful, rubbed chops
add
extra kick to the meal.

Ingredients
4 pork chops, about 3/4-inch thick
2 tablespoons brown sugar
1 garlic clove, minced
1 teaspoon coarsely ground black pepper
1/2 teaspoon salt
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves

Directions
Pat pork chops dry with paper toweling; stir together remaining
ingredients
in small bowl and rub chops on both sides with seasoning mixture. Grill
chops over medium-hot coals, turning once, about 10-12 minutes.