Halloween Black Cat Cupcakes

Halloween Black Cat Cupcakes

1 cup chocolate cookie crumbs
1 packet chocolate cake mix
24 pieces cookies
1 cup milk chocolate frosting
black string licorice
jelly beans
chocolate chips
1. Preheat oven to 200 Degrees Celsius.

2. Prepare 24 muffin cups with cooking spray and flour, set aside.

3. Prepare cake mix according to package directions, stirring in cookie crumbs.

4. Spoon batter into prepared muffin cups. Bake for 25 minutes.

5. Remove from pans then cool on a wire rack.

6. Make cat faces on each of the remaining 24 cookies by:
a/ Using some frosting, attach 4 small approx 2" licorice strings for whiskers
b/ 2 jelly bean halves for eyes and 2 chocolate chips for ears.

7. Let set for at least 1/2 an hour.

8. Frost cupcakes with remaining frosting.

9. Place on top of each cupcake a cat face.

10. Place 3" piece of licorice stick in back half of each cupcake for the cats tail.